Talakitok (Trevally) is usually served fried with sweet and sour sauce or steamed with pickled mayo dressing. Today I'm featuring a Talakitok dish I served a month ago. Initially, I thought of just serving it fried with curry powder đ but multitasking took its toll. Seeing some veggies while cleaning up the veggie bin and frying the fish, at the same time, this instantly came to mind.