Whew! How time flies! It was just a few weeks (one month, actually!) ago when Ana Cristina, my youngest daughter, brought home for the second time Yummy Magazines. Here they all are! I have already featured in this site an introductory post about Yummy Magazine and a number of its yummy recipes, as well. Browsing over the September 2012 issue, I was inspired to cook the following dishes which are all featured in my recent posts --- Shrimp Stew in Unripe Mango Pork Rib Stew in Unripe Mango and Bitter Melon and Cucumber Salad (Ampalaya-Pipino Salad) Today, I'm featuring another veggie salad recipe which I also found in the same issue of Yummy Magazine --- the Warm Spinach and Orange Salad in Asian Vinaigrette. Yes, after browsing over this same issue for the n th time! :) Ingredients: 200 grams spinach leaves 2 oranges, peeled and separated into segments 1 red onion, sliced thinly The main ingredients For ...