Skip to main content

Moebius Headband Earwarmer

This is my second mobius. The first one I made, the  Neckie Mobius Cowl, is featured in one of my previous posts last month. This time it's another mobius but a headband and earwarmer in one, the pattern for which I got from PDDesigns: Crochet Patterns, Crochet Accessories and More.

I believe I was love struck the moment I saw this headband. 
The original pattern from PDDesigns
I love the color, yes, and the design at a glance. I didn't look for a similar color though, because I had left-over yarn from my stash. I had somebody in mind when I first saw this and so I didn't waste any time. 

The pattern was very easy to follow although in this pattern, I discovered another way of making the twist needed to form a mobius compared to the one featured in my previous post, that which I followed in making a cowl. In this pattern what I enjoyed most was doing Round 3 where the directions required one to make DCs that cross each other. 

See the DCs that cross?
My new Mobius Headband / Earwarmer
You can finish making this headband in just an hour. I started working on this on our way to the dentist today but I ran out of yarn on the last row so I had to wait till I arrived home to get to the finish line. I think I'm becoming fond of making mobius projects these days! Adding a few more rows would turn this headband / earwarmer into a cowl.

Comments

  1. Beautiful work! Love the colors!!! Thanks for featuring me & my pattern in the blog!!

    ReplyDelete
    Replies
    1. You are so welcome! Thanks for your pattern! Am planning to make another one during the holidays but not using variegated yarn anymore...plain color just like yours in the model. It has to be yarn, right? So I can get the stretch???

      Delete
  2. Thanks for stopping by on my blog:) Just visited your blog.. Lovely head band.. Following your blog..
    I invite you to join mine too ..TheHobbyHarbor.

    ReplyDelete
    Replies
    1. Thank you for dropping by this site and for joining. Will visit yours, too!

      Delete
  3. I love the crocheting!! Nice work. Thanks for linking to Adorned from Above. Linda co-host. Following on Twitter and Pinterest.

    ReplyDelete

Post a Comment

Thank you for dropping by and leaving a comment. Would love to see you back.

Most popular posts

Pesto Spanish Sardines Pasta: A Remake

There's a saying that goes, "One is enough, two is too much..." Uh uhhh, not for this!!! I'm referring to the Spanish Sardines Pasta which was my welcome post this year. My daughter, Ayana Grace, bought a bottle of pesto from the grocery store last month (she usually does...we seldom run out of pesto sauce in our cupboard) and I just wasn't able to resist making another try of the Pesto Spanish Sardines Pasta so here it is... Ingredients: 2 tbsps reserved oil from bottled sardines 2 tbsps olive oil 1 tbsp minced garlic 1/4 cup diced tomato 1 cup flaked Spanish sardines 1/3 cup Pesto sauce 1/4 cup pitted black olives 1/4 cup button mushrooms 1/2 kilo pasta noodles, cooked according to package instructions salt and pepper to taste Whole pieces of Spanish sardines (1 piece as topping per serving) Parsley for garnish   Steps: In a large saute pan, heat oil from sardines. Add olive oil as needed. Saute garlic until fragrant. Add diced

Ensaladang Mustasa

It's back to work today, after five days of rest, something I've been looking forward to. As if the  long Christmas holiday vacation was not enough :) Well, days just seem to fly so fast! Thanks to the additional non-working holidays brought about by the Pope's visit to my country, the Philippines. I had time to relax, stay at home, bond with family and yes, sort picture files in my computer. In between social networking, of course, I cooked for my family. With my husband home, there has to be fish and vegetables on the dining table. There was a bunch of mustasa (mustard) leaves left in the vegetable bin. What could be a better and perfect partner to fried fish than Ensaladang Mustasa (Mustard Salad)? Very simple and easy, here's how I did it. Ingredients: 1 bunch of mustasa leaves Rock salt 2 medium-sized tomatoes, sliced 1 small onion, sliced thinly 3 tbsps vinegar Iodized salt, ground pepper and sugar to taste Steps: 1. Cut mus

Ensaladang Alugbati (Malabar Spinach Salad)

This post appeared in my Facebook memories today. I'm glad it did! I featured this salad in my FB page a year ago.  Alugbati  (Malabar Spinach)  Salad (Ensaladang Alugbati). This came up when I received for the first time this bouquet of alugbati from Erik, my officemate. He shares with us fruits and veggies fresh from his garden.